Showing posts with label Kitchen Hacks Part 1. Show all posts
Showing posts with label Kitchen Hacks Part 1. Show all posts

Thursday 29 June 2023

Kitchen Hacks Part 1




1. Q: What can I use as an egg substitute?

   A: You can use 1 tablespoon of vinegar or lemon juice mixed with 1 cup of milk as a substitute for one egg in most recipes.


2. Q: How should I store tomato paste?

   A: To store tomato paste, you can freeze it in ice cube trays or small freezer bags for easy portioning and future use.


3. Q: How can I prevent cheese from sticking to my grater?

   A: To prevent cheese from sticking, you can spray the grater with non-stick cooking spray before using it.


4. Q: What's the best way to revive stale bread?

   A: To revive stale bread, sprinkle it with a little water and heat it in the oven for a few minutes until it becomes soft and fresh again.


5. Q: How can I quickly clean my blender?

   A: Fill your blender halfway with warm water, add a few drops of dish soap, and blend it for a few seconds. Rinse thoroughly afterward.


6. Q: What's the trick to prevent pots from boiling over?

   A: Place a wooden spoon across the top of the pot while boiling to break the surface tension and prevent it from boiling over.


7. Q: How can I keep my knives sharp?

   A: Use a honing steel to sharpen your knives by running the blade against it at a 20-degree angle, before each use.


8. Q: What's a simple way to clean stainless steel appliances?

   A: Mix vinegar and water, then wipe the stainless steel surfaces with a cloth, following the grain, for a streak-free shine.


9. Q: How can I organize my spices effectively?

   A: Use a tiered spice rack insert in a drawer to keep your spices organized, easily accessible, and visible.


10. Q: How can I prevent browning of cut apples?

    A: Store cut apples in a mixture of water and lemon juice to slow down the oxidation process and prevent browning.


11. Q: How can I keep my cutting board from slipping?

    A: Place a damp cloth or non-slip mat under your cutting board to prevent it from sliding while you're chopping.


12. Q: What's the best way to clean a microwave?

    A: Heat a bowl of water with lemon slices in the microwave for a few minutes. The steam will help loosen grime, making it easier to wipe clean.


13. Q: How should I store opened packages of nuts and seeds?

    A: Store opened packages of nuts and seeds in the refrigerator or freezer to extend their shelf life and prevent them from going rancid.


14. Q: What can I use to easily peel garlic cloves?

    A: Microwave the garlic cloves for 10-15 seconds or lightly smash them with the flat side of a knife to make peeling easier.


15. Q: What's a good way to clean a coffee grinder?

    A: Grind a small amount of uncooked rice in the coffee grinder to remove residue and odors.


16. Q: How can I prevent my cake layers from doming in the middle?

    A: Wrap the cake pan with a wet strip of towel or use cake strips to promote even baking and prevent doming.


17. Q: How can I quickly clean my microwave oven or toaster oven?

    A: Place a damp cloth or sponge inside and wipe down the surfaces after each use to prevent grease and food buildup.


18. Q: What's a handy way to freeze leftover herbs?

    A: Freeze leftover herbs in ice cube trays with a little olive oil. Simply pop